Ravioli
Cashew and spinach-stuffed ravioli in a creamy red sauce with squash and Casa Terra parmesan. – the GF and Max Health versions will be a GF lasagna
Birria Burger
A burger with melted CT cheddar, pickled onions, aioli, ancho bac’n, and birria sauce. Served with a potato and zucchini salad.
Enchiladas Amarillo
Enchiladas stuffed with squash, carrots, potatoes, and cheese in a yellow chile sauce with beans and cilantro lime rice.
Falafel Sandwich
A whole wheat or GF pita with falafels, tahini sauce, chermoula, shaved red onion, tomato, cucumber, pickle, lettuce, and CT feta.
Dan Dan Noodles
Noodles with “porq,” cabbage, and shredded carrots in a Sichuan broth.
Caribbean Curry
Market veggies, tomatoes, and chickpeas in a Caribbean coconut curry sauce laced with allspice and thyme and garnished with toasted coconut.
