Monday’s Upcoming Delivery Menu
The Six Meals for Delivery on Monday, December 6th, 2021
“The Vegan Taste makes my life so much better. I look forward to the meals every week & I enjoy all of them! I love the variety, the health & the flavors. The ease of having my lunch meals prepared for me as a single working mom, plus them being delicious, healthy, and vegan is a lifesaver!”
Orange Tofu
Seared tofu in orange ginger sauce with sesame broccoli over brown rice.
Shorba
An Ethiopian veggie and lentil tomato stew laced with berbere. Served with injera.
Orzo Chick’n Stroganoff
Orzo, chick’n, greens, and market veggies in a creamy sauce
Sonoran Enchiladas in Mole Chichilo
Stacked enchiladas in guajillo sauce with veggies, chorizo, and CT cheese
Pasta Bolognese
Whole wheat pasta with a “meaty” tomato sauce, zucchini, olives, grated CT Parmesan, and basil.
Hakka Noodles
Noodles in a tangy tomato sauce with peanuts and seasonal market veggies
Previous Meals
The 6 meals for the week of November 29th
Gnocchi with Preserved Lemon Pesto
Gnocchi and market veggies with preserved lemon basil pesto
Korean BBQ Burger
A burger with Korean BBQ sauce, kimchi, pickled daikon, peppers, & onions
Panang Curry
Peanuts, roasted mushrooms, potatoes, carrots, in a coconut curry sauce over rice.
Sicilian Lentil Stew
A hearty lentil and veggie stew with garlic crostini.
Tacos Veracruz
Potatoes, chard, beans, and chorizo in a fire roasted tomato chipotle sauce
Fall Buddha Bowl
Fall veggies with a sweet miso glaze and red chile sesame tofu
“Unbelievable food! The quality and taste were spectacular and the customer service was superb. I could not recommend this meal service enough. No one even remotely close competes with The Vegan Taste as a vegan meal delivery service.”
ORDER WEEKLY OR SUBSCRIBE FOR AUTOMATIC DELIVERY.
Thanksgiving Turk’y Meal
A turk’ loaf, crispy sage mashed potatoes, & stuffing (stuffed squash for our gluten-free customers)
Mac & Cheese with Scalloped Potatoes
A split dish with our mac & cheese with another side of roasted scalloped potatoes, chives, & mushroom bac’n
Grand Slam Breakfast
Special for a holiday week! We created a breakfast item to help you manage your potential busy week. Pancakes, maple syrup, scramble, and sausage patties.
Creamy Cauliflower & Yellow Split Pea Soup
Roasted cauliflower and yellow split pea soup infused with rosemary
Risotto with Mole Amarillo
A risotto with yellow mole, squash, cauliflower, and crispy kale
Fall Couscous
Couscous with root veggies, cranberries, nuts, and chickpeas laced with orange blossom
I am extremely impressed with my first week! From the sign-up process to delivery; everything has been super smooth and easy. I especially appreciate the text notifications on the day of delivery; I was able to meet the delivery driver for handoff and get my meals straight into the fridge. The food is amazing and I have loved every meal this week!
How It Works
We deliver a selection of 6 pre-made Vegan meals ready to reheat and eat. No more shopping, prepping, cooking and cleaning. Just eating a healthy variety of great meals!
Plans and Pricing
We keep it simple for you. Sign up for either single or double servings of the meals to be delivered as a subscription or a one-time order.
Indian Butter Chick’n
Roasted chick’n in a creamy curried tomato sauce.
French Vadouvan Curry
Creamy red lentils and market veggies in a charred onion & thyme broth with a hint of Vadouvan curry.
Persian Rice & Ful Medammes
A fragrant green rice alongside an earthy stew of fava beans
Pasta Alfredo
Creamy pasta and spinach with blackened cauliflower, artichokes, and mushrooms.
French Dip Sandwich
Urban Beans beef, eggplant, caramelized onions, mustard, and Casa Terra cheese on a ciabatta roll with jus.
Squash Tacos
Roasted squash with poblano chiles, pepitas, crema, crispy greens, and peanut guajillo salsa
“This was such a lovely interactive meal, an invitation to participate in creating something delicious.”
“Best vegan burger I’ve ever eaten. If I didn’t know better I would not have known it was vegan.”