Monday’s Upcoming Delivery Menu
The Six Meals for Delivery on Monday, December 12, 2022
Rice noodles, broccoli, & cherry tomatoes in Drunken Noodle sauce
Corn cake boats filled with black beans, plantain mole, and pibil jackfruit, with a side of Spanish rice and roasted squash.
A savory lemon broth with rice, sliced almonds, chickpeas, and shredded jackfruit with almond yogurt.
Black bean and veggie quesadillas with poblano chiles, mushrooms, potatoes, squash, and corn.
A Cuban jackfruit, veggie, and mushroom stew with black beans and yellow rice.
A lemongrass vetetable curry over rice noodles with a baguette
The 6 meals for the week of December 5, 2022
Tofu, broccoli, and red peppers in a black pepper mushroom sauce over rice.
A hearty, comforting Portuguese stew of sausage, potatoes, and kale.
Roasted chick’n, cherry tomatoes, and veggies with tzatziki and a side of hummus. Served with whole wheat lavash.
Whole wheat pasta with a “meaty” tomato sauce, zucchini, olives, grated CT Parmesan, and basil.
Tacos with roasted “beef,” squash, potatoes, and salsa with a side of cilantro lime rice and black beans
Noodles in a peanut, lime, & red curry sauce, with edamame, carrots, & cucumber
ORDER WEEKLY OR SUBSCRIBE FOR AUTOMATIC DELIVERY.
Veggie and cheese enchiladas with two different sauces, crema, and queso fresco
A red coconut curry with market veggies, tofu, and lime rice
A burger with CT cheese and Texas Red chili and a side of baked sweet potato fries
Spaghetti pasta tossed in a herbed mushroom – beer cheese cream sauce with seared bratwurst.
Aromatic vegetables with red lentils, roasted squash, and chorizo spiced mushrooms.
Gnocchi paired with a mélange of market veggies and sausage (white beans for NMA) tossed our preserved lemon pesto.
How It Works
Plans and Pricing
A turk’y loaf, crispy sage mashed potatoes, & stuffing (Lentil walnut loaf for our “Gluten-Free” and “No Meat Alternative” customers)
Special for a holiday week! We created a breakfast item to help you manage your potential busy week. Pancakes, maple syrup, scramble, and sausage patties.
A creamy risotto with mole amarillo, squash, cauliflower, and yellow split peas
Couscous with root veggies, cranberries, nuts, and chickpeas laced with orange blossom
A split dish with our mac & cheese with another side of roasted scalloped potatoes, chives, & mushroom bac’n
Roasted cauliflower and yellow split pea soup infused with rosemary