Chutney Burger
A burger with fig apple chutney and CT cheese with a curried potato zucchini salad.
Classic Lasagna
A lasagna loaded with veggies and CT ricotta.
Caribbean Rundown
Tofu, chayote, corn, green beans, and peanuts in a ginger, coconut, and tomato sauce over whole wheat penne.
Creamy Mushroom Pasta
An elevated cream of mushroom pasta with roasted mushrooms, shallots, blackened tempeh, and a panko bread crumb almond parm topping.
Fall Tagine with Maple Harissa Chick’n
Ginger and coriander couscous with apricots, raisins, beets, eggplant, sweet potatoes, & maple harissa chick’n.
Marry Me Tofu & Veggies
Roasted tofu and veggies in a creamy sundried tomato sauce. Served over brown rice.
