Spanakopita
Spinach, leeks, spring onions, zucchini, and almond feta pie in phyllo dough with a side of preserved lemon hummus.
Spinach, leeks, spring onions, zucchini, and almond feta pie in phyllo dough with a side of preserved lemon hummus.
Our version of the classic seven layer burrito with ancho & chipotle refried beans, smoked paprika rice, tomatoes, shredded greens, CT cheese sauce, cashew crema, and avocado tomatillo salsa with a whole wheat tortilla.
Fajitas with beefy soy curls, peppers, onions, carrots, and zucchini with salsa roja and a sweet corn cake.
Whole wheat pasta in a protein rich creamy lemon sauce with roasted broccoli, mushrooms, zucchini, and sundried tomatoes.
A creamy Thai butternut squash curry with tofu, sweet potatoes, lemongrass, and basil
West African peanut tomato stew with sweet potatoes, lentils, kale, jackfruit chick’n, peanuts, and salsa macha.