Tandoori Chick’n & Veggies
Tandoori chick’n & veggies with naan, yogurt sauce, & side of daal
Southwestern Cheesesteaks
Urban Beans beef with poblano chiles and red peppers, onions, Casa Terra cheese sauce, and pickles.
Korean BBQ Tacos
Sliced shiitake tacos in a Korean bbq marinade with sweet lime salsa, sriracha mayo, kimchi, and pickled daikon.
Tagine
Couscous tossed in chermoula, with curried potatoes, guajillo apricots, carrots, shallots, cauliflower, chickpeas, harissa, & pistachios
Mushroom Scampi
Seared mushrooms in a garlicy lemon sauce with zucchini and cherry tomatoes over pasta.
