Pasta Alfredo
Creamy pasta and spinach with blackened cauliflower, artichokes, and mushrooms.
Po Boy
A classic New Orleans sandwich with blackened chick’n, fried okra, pepperoncini, pickles, tomatoes, a cabbage slaw, and remoulade on a French baguette.
Pulled Porq Tacos
Tacos with bbq jackfruit, zucchini, and sweet potatoes
Mediterranean Noodles with Hummus
Zucchini and golden beet noodles with roasted beet hummus, tahini sauce, and pomegranates
Creamy Orzo with Market Veggies
Creamy orzo with asparagus, artichokes, and cauliflower
Tikka Masala
Roasted market veggies & chickpeas in a curried tomato sauce, served over brown rice.
