Red and Green Enchiladas
Veggie and cheese enchiladas with two different sauces, crema, and a side of refried chipotle black beans
Tofu Steak Sandwich
Seared tofu steak with roasted eggplant, caramelized onions, and topped with horseradish aioli with a bit of “steak” sauce.
Aloo Chana Masala
Indian potatoes, chickpeas, and spinach in a spiced tomato sauce. Topped with raita. Served over rice.
Buffalo Mac & Chili
Buffalo mac on one side, black bean and squash chili on the other.
Chick’n & Veggie Gumbo
Blackened chick’n, okra, carrots, eggplant, and corn in a Creole tomato sauce. Served over dirty rice.
Breakfast Lasagna
A lasagna with scramble, zucchini, potatoes, spinach, sundried tomatoes, and shiitake bac’n in bechamel sauce.
