Cheesy Pasta with Market Veggies
Noodles in a cheesy sauce loaded with market veggies
Noodles in a cheesy sauce loaded with market veggies
Udon noodles in Mongolian peanut sauce, loaded with veggies and tofu
Creamy red lentils and market veggies in a charred onion & thyme broth with a hint of Vadouvan curry.
Red chile potatoes, squash, roasted poblano chiles, black beans, & Casa Terra cheese in a toasted tortilla with salsa roja and guajillo lime aioli.
A Cuban jackfruit, veggie, and mushroom stew with black beans and yellow rice.
Information coming soon!