Quiche with Peach Chutney
A puff pastry quiche with mushroom bacn’n, spinach, and fig chutney.
A puff pastry quiche with mushroom bacn’n, spinach, and fig chutney.
Seared eggplant and tofu in a Szechuan sauce over brown rice.
Roasted chick’n in a creamy curried tomato sauce.
Roasted chick’n, cherry tomatoes, and veggies with tzatziki and a side of hummus. Served with flatbread.
Al pastor cauliflower tacos with grilled onion & pineapple, salsa verde, and a side of beans.
A pesto lasagna with zucchini, greens, and CT cheese.