Indian Butter Veggies

by Jason Wyrick | Weekly Menu

Butter cauliflower, sweet potatoes, green beans, and peas with brown rice and curried greens

Read More

Shorba

by Jason Wyrick | Weekly Menu

An Ethiopian veggie and lentil tomato stew laced with berbere.

Read More

Orange Tofu

by Jason Wyrick | Weekly Menu

Seared tofu in orange ginger sauce with sesame broccoli over brown rice.

Read More

Barbacoa Burger

by Jason Wyrick | Weekly Menu

Smashburger in a tangy chile sauce with Casa Terra cheese, queso fresco, aioli, minced onion, & our plant-based bac’n!

Read More

Panini

by Jason Wyrick | Weekly Menu

Grilled panini with zucchini, red pepper, casa terra cheese, hummus, eggplant, and preserved lemon pesto.

Read More

Spanakopita

by Jason Wyrick | Weekly Menu

Spinach and almond feta mixed with dill and lemon wrapped in phillo dough, yellow rice, and garbanzo.

Read More