Pasta Carbonara
Fettucine loaded with market veggies and a creamy carbonara sauce
Fettucine loaded with market veggies and a creamy carbonara sauce
Stir-fried noodles, market veggies, and smoked tofu in a savory sauce.
Roasted chick’n, cherry tomatoes, and veggies with tzatziki and a side of hummus. Served with whole wheat lavash.
Assortment of Roasted Market Vegetables, Tempeh, & Lentils on Hoagie Roll, Aioli, and Hummus.
Butternut squash, green beans, sweet peppers, tomato, garbanzo beans, and spinach in a coconut curry sauce laced with allspice and thyme, garnished with coconut cream and toasted coconut
Tacos with roasted “beef,” squash, potatoes, and salsa with a side of cilantro lime rice and black beans