Ropa Vieja
A Cuban jackfruit, veggie, and mushroom stew with black beans and yellow rice.
Kona Mole Porq Tacos
Information coming soon!
Tuscan Harvest Stew with Garlic Crostini and Apricot Preserves
Known as ribollita, this stew is loaded with market veggies, kale, and white beans in a rosemary tomato broth. Served with grilled garlic bread.
Artichoke Spanakopita
Spinach and artichoke phyllo dough pie with a aide of spiced chickpeas & rice
Pasta Poblana
A creamy pasta with poblano chiles, tomatoes, squash, & picadillo
