Harira
A Moroccan lemon tomato stew with chickpeas, lentils, carrots, potatoes, and broken pasta.
A Moroccan lemon tomato stew with chickpeas, lentils, carrots, potatoes, and broken pasta.
Chickpeas, market veggies, & spinach & a curried tomato sauce
Tomato, cucumber, ren onion, lima bean & chickpeas and golden raisin, fresh herbs and spices, lemon evoo
Creamy red lentils and market veggies in a charred onion & thyme broth with a hint of Vadouvan curry.
Ground “sausage and beef” subs in a tangy fire roasted tomato sauce with Casa Terra cheese.
A comforting classic with whole wheat spaghetti, parmesan, zucchini, and meatballs