Tofu Steak Sandwich
Seared tofu steak with roasted eggplant, caramelized onions, and topped with horseradish aioli with a bit of “steak” sauce.
Pasta Brava
Pappardelle with brava sauce, black pepper tofu, colorful cauli, broccoli, & squash,
Jerk Chick’n Tacos
Zucchini and jerk soy curls with cabbage, roasted garlic aioli, and mango pico.
Buffalo Hummus Caesar Wrap
Buffalo hummus, chick’n, shredded kale, shredded carrots, shaved celery, and blue cheese sauce in a whole wheat tortilla.
Chipotle Maple Quinoa Bowl
Tri-colored quinoa and black lentils with garlicky sauteed kale, butternut squash, sweet potatoes, and CT queso fresco in a chipotle maple dressing.
Peanut Udon Bowl
Noodles in a peanut lime sauce, with carrots, broccoli, and red peppers.
