Madras Curry with Mango Chutney
A Madras curry of peas, cauliflower, beets, & potatoes over saffron rice, topped with mango chutney
Tacos Veracruzana
Veracruz style potato and chorizo tacos with mojo de ajo chard and a chayote salad
Szechuan Eggplant
Seared eggplant and tofu in a Szechuan sauce over brown rice
Buffalo Bleu Cheese Burger
A smash burger with buffalo sauce, bleu cheese, cucumber, and crispy kale.
Tandoori Tacos
Tandoori sweet potatoes with jocoque sauce, corn, lime, and cabbage slaw, and a side of saffron lime rice & chickpeas.
