Peanut Noodles
Noodles in a peanut, lime, & red curry sauce, with edamame, carrots, & cucumber
Sicilian Lentil Stew
A hearty lentil and veggie stew with garlic crostini.
Ma Po Tofu & Broccoli
Tofu, green beans, broccoli, and mushrooms in a Sichuan sauce over brown rice
Risotto with Mole Amarillo
A creamy risotto with mole amarillo, squash, cauliflower, and yellow split peas
Coconut Lime Red Lentils
Creamed red lentils cooked in a coconut, lime, and red curry sauce. Topped with sweet potatoes, purple cauliflower, and hearts of palm.
Tomato Market Veggies Curry
Market veggies and chickpeas in a spiced tomato sauce laced with curry leaves
