Classic BBQ Burger
A classic burger with CT cheese, bac’n, aioli, and onion rings with a side salad.
Summer Risotto
A lemony risotto with corn, squash, roasted cauliflower, chana dal, and chives.
German Cheesy Pasta
Noodles in a cheesy sauce loaded with market veggies and bratwurst
Huevos Rancheros
Scramble in salsa roja, topped with corn, squash, queso fresco, and pico de gallo with a side of smoked paprika rice and refried beans.
Creamy Tomato Lime Tofu
Roasted tofu and veggies in a creamy tomato lime sauce served over brown rice.
Ciambotta with Polenta
Stewed market veggies and broad beans in a tomato sauce over creamy polenta.
