Farfalle
Farfale pasta with spinach, tomatoes, peas, shallots, & eggplant in a creamy sweet corn sauce
Farfale pasta with spinach, tomatoes, peas, shallots, & eggplant in a creamy sweet corn sauce
Jackfruit and mushroom carnitas with creamy salsa verde and a side of black beans
A classic New Orleans sandwich with blackened chick’n, fried okra, pepperoncini, pickles, tomatoes, a cabbage slaw, and remoulade on a French baguette.
Soy curl beef fajita, caramelized onion and sweet peppers, black bean, Spanish rice served with flour tortilla
Orzo, chick’n, greens, and market veggies in a creamy sauce
Pasta in a lemon tomato sauce loaded with seasonal veggies and greens