Tinga Tacos
Mojo jackfruit in a tomato chipotle sauce with queso fresco
Tagine
Couscous tossed in chermoula, with curried potatoes, guajillo apricots, carrots, shallots, cauliflower, chickpeas, harissa, & pistachios
Vietnamese Curry
A lemongrass vetetable curry over rice noodles with a baguette
Choriqueso Burger
A smash burger covered with CT cheese sauce and chorizo, topped with jalapeño aioli and cherry tomato jam. Served with a sweet potato & black bean side.
Market Veggie Grinders
Ground “sausage and beef” subs in a tangy fire roasted tomato sauce with Casa Terra cheese.
Creamy Orzo with Market Veggies
Creamy orzo with asparagus, artichokes, and cauliflower
