A burger with CT cheese, bbq sauce, onion rings, anch bac’n, and guajillo lime aioli with a side of potato zucchini salad.
Macros
Calories 475 (424 NMA)
Fat 17g (8g NMA)
Complex Carbs 55g (60g NMA)
Protein 30g (28g NMA)
Fiber 13g (12g NMA)
Sodium 950mg (600mg NMA)