Tuscan Harvest Stew with Garlic Crostini and Apricot Preserves

Also known as ribollita. A Tuscan stew of cannellini bean and escarole and aromatic market vegetables stewed in a rosemary tomato broth finished with crusty bread and parmesan.

Short History: Ribollita comes from the middle ages in the Tuscan region of Italy – peasants who served royalty with taking the bread and other leftovers after their meals and use them to make a new meal of their own. They would take beans, spices, vegetables from their gardens, etc. and add them to the pot, and add olive oil. The Tuscan traditional saying that goes with this dish is “non buttar via niente” – which means don’t throw away anything! This Ribollita from The Vegan Taste will give you fiber, folic acid, potassium, carotene, antioxidants, and more!

Reheating Instructions: Bring to a simmer over medium and simmer until warm, or microwave on high for 2 mins. Toast the bread.

Customer Comments:

“Very hearty and very tasty.” – Michael Si. from Phoenix

“Simple yet very delicious.” – Laura To. from Scottsdale

“I really enjoyed this with the crostini and apricot preserves. You are excellent at combining savory and sweet.” – Katrin Ne. from Scottsdale

Other Posts You Might Like

Eating for Longevity

Eating for Longevity

In the Netflix docuseries, Live to 100: Secrets of the Blue Zones, viewers are taken on a journey to discover the keys to living a longer, healthier life. It’s not just about ‘eating healthy.’ It’s about building an environment that fosters well-being.

What to Expect When You Change to a Vegan Diet

What to Expect When You Change to a Vegan Diet

Are you considering a change to a vegan diet? Awesome! The reasons to make such a lifestyle shift can be as unique as each individual, but they usually include an underlying commitment to health or the environment. Have you wondered what you can expect when you become...

The Vegan Taste and Purple Carrot: Which Service Is Right for You?

The Vegan Taste and Purple Carrot: Which Service Is Right for You?

Looking to add more plants to your diet? Whether you’re shifting your lifestyle to eating more plant-based foods or you’re a long-time vegan, preparing your weekly meal plan is hard work. These days, though, it’s so much easier to stay on track by using a...