THE PLANT-FORWARD BLOG
EAT HEALTHY. EAT COMPASSIONATELY. EAT WELL.
Sweet and sour tofu, shallots, and stir-fried market veggies over fried rice
While originating from China in the 1700s, sweet and sour sauce developed into the popular sauce it is today in America during the late 19th century. This meal from Vegan Taste will provide you with potassium, folate, Vitamins A, C, and K, and more!
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