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THE PLANT-FORWARD BLOG
EAT HEALTHY. EAT COMPASSIONATELY. EAT WELL.

Spicy Miso Ramen

Fresh ramen with red curry sesame tofu, greens, and mushrooms in a smokey spicy miso broth with a vegan egg.

Reheating Instructions: Add the contents of the ramekin to 1 1/2 cups of water. Remove the egg and set aside. Bring everything to a simmer. Add the egg back to the ramen and enjoy.

Macros

Calories 440

Fat 10g

Complex Carbs 66g

Protein 21g

Fiber 11g

Sodium 800mg

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