fbpx

THE PLANT-FORWARD BLOG

THE LATEST FROM THE VEGAN TASTE.

EAT HEALTHY. EAT COMPASSIONATELY. EAT WELL.

Thai Red Curry

Reading Time: ( Word Count: )

A Thai red curry with sweet potatoes, broccoli, carrots, snap peas, & shredded chick’n over rice.

Reheating Instructions: Warm over medium heat in a pot or wok.

Other Posts You Might Like

Customers Ask, “I have Vegan Taste, but what else can I eat?”

Customers Ask, “I have Vegan Taste, but what else can I eat?”

On a health-conscious, plant-forward diet, choices for delicious food are plentiful. At Vegan Taste, we make life easier by providing you with heat-and-eat lunches and dinners to keep you plant powered every day. But sometimes our customers ask us: “What else can I...