THE PLANT-FORWARD BLOG
EAT HEALTHY. EAT COMPASSIONATELY. EAT WELL.
A burger with ranch dressing, pickled red onions, tomato, lettuce, and ancho bac’n. Served with a side of garlicky black pepper fries.
Calories 584 (NMA 456)
Fat 14g (NMA 8g)
Carbohydrates 68g (NMA 74g)
Protein 24g (NMA 22g)
Fiber 11g (NMA 13g)
Sodium 850mg (NMA 600mg)
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