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THE PLANT-FORWARD BLOG

THE LATEST FROM THE VEGAN TASTE.

EAT HEALTHY. EAT COMPASSIONATELY. EAT WELL.

Peanut Noodles

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Noodles in a peanut, lime, & red curry sauce, with edamame, carrots, & cucumber

Short History: Peanut sauce is originally from Indonesia after peanuts were brought there and introduced to them from Mexico in the 16th century. The Netherlands, also, use peanut sauce commonly as a side dish, often served with French fries and mayonnaise.

Reheating Instructions: Eat at room temperature

Customer Comments:

“Wonderful! Peanut butter and noodles is a dreamy combo.” – Martha Hu. from Gilbert

“Love the noodles with peanut-lime sauce.” – Janet Ku. from Phoenix

“Many textures: soft noodles, crisp slaw, cruncy pepitas. A satisfying chew!” – Mary Lee Ma. from Glendale

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