A burger with CT cheddar, bac’n, diced green chiles, onions, salsa roja, avocado cream, and sour cream. Served with an elote salad.
Calories 512 (458 NMA)
Fat 16g (8g NMA)
Carbohydrates 69g (75g NMA)
Protein 23g (21g NMA)
Fiber 11g (14g NMA)
Sodium 850mg (500mg NMA)



