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THE PLANT-FORWARD BLOG

THE LATEST FROM THE VEGAN TASTE.

EAT HEALTHY. EAT COMPASSIONATELY. EAT WELL.

Harira

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A Moroccan lemon tomato stew with chickpeas, lentils, carrots, potatoes, and broken pasta.

This is the soup that Moroccans traditionally use to break the fast every night of Ramadan. It is actually the national soup of Morocco!Season with salt, pepper, mint leaves and cinnamon to taste.

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