THE PLANT-FORWARD BLOG
EAT HEALTHY. EAT COMPASSIONATELY. EAT WELL.
Chai spiced jackfruit stewed in a guajillo coconut milk with yellow peppers and zucchini, served over brown rice.
Gudeg is indeed very special, where the food is well known throughout Indonesia and even abroad. It is generally known as gudeg Jogja, because in Yogyakarta there are many sellers or restaurants that specialize in its sales. Furthermore, it has a delicious taste, which makes tourists addicted and want to come back to visit Yogyakarta
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