Grand Slam Breakfast

Pancakes, maple syrup, scramble, and sausage patties.

Indigenous People living in northeastern North America were the first groups known to have produced maple syrup and maple sugar. According to Indigenous oral traditions and archaeological evidence, maple tree sap was being processed into syrup long before Europeans arrived in the region!

Customer Comments:

“Ah-maz-ing!! I love dinner for breakfast, and there was so much to love about the Grand Slam!” – Melanie Fo. from Phoenix

“Very good. The best vegan eggs I’ve ever had.” – Diana Lo. from Glendale

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