THE PLANT-FORWARD BLOG
EAT HEALTHY. EAT COMPASSIONATELY. EAT WELL.
Fosolia (stewed green beans and tomatoes,) misr wat (berbere spiced lentils,) tikl gomen (spiced potatoes and carrots,) and shiro wat (berbere chickpea puree) served with injera.
Macros
Calories 580
Fat 12g
Carbs 94g
Protein 24g
Fiber 18g
Sodium 650mg
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