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THE PLANT-FORWARD BLOG
EAT HEALTHY. EAT COMPASSIONATELY. EAT WELL.

Enchiladas Mineras

Folded enchiladas in red enchilada sauce, sweet potatoes, carrots, pinto beans, almond queso fresco, shredded greens.

Short history: Enchiladas Mineras come from Guanajuato, Mexico, which has historically been a mining state. The name Enchiladas mineras is given to this dish because it was created as a hearty dish that can fill up a miner for the whole workday. The sweet potatoes, carrots, and pinto beans in this dish will provide you with fiber, vitamins, minerals, protein, and natural antioxidants.

Reheating instructions: Warm in a covered pan over medium heat for 2 minutes or microwave on high for 2 minutes.

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