Chickpeas, market veggies, & spinach & a curried tomato sauce
Short History: Chana Masala, also known as Chole Masala, originated in Northern Indian Punjabi cuisine. Chole is an Indian dish popularly known as ‘chickpea curry’. In Indian cuisine it is also known as chole masala due to the various kinds of spices used. This dish from TVT will provide you with vitamins A, C, K, folate, potassium, and more!
Reheating Instructions: Warm in a pan over medium heat
“My favorite. Fantastic, authentic Indian flavors” – Margaret Me. from Sun City
“Best vegan Indian dish I’ve ever had.” – Amee Be. from Mesa