THE PLANT-FORWARD BLOG
EAT HEALTHY. EAT COMPASSIONATELY. EAT WELL.
Red curry tofu, edamame with ponzu, pickled daikon and carrots, furikake rice, and a cucumber salad.
Macros
Calories 469
Fat 13g
Complex Carbs 61g
Protein 27g
Fiber 15g
Sodium 500mg
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