THE PLANT-FORWARD BLOG
EAT HEALTHY. EAT COMPASSIONATELY. EAT WELL.
Fresh ramen with red curry sesame tofu, greens, and mushrooms in a smokey spicy miso broth with a vegan egg.
Reheating Instructions: Add the contents of the ramekin to 1 1/2 cups of water. Remove the egg and set aside. Bring everything to a simmer. Add the egg back to the ramen and enjoy.
Macros
Calories 440
Fat 10g
Complex Carbs 66g
Protein 21g
Fiber 11g
Sodium 800mg
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